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METHOD:PUBLISH
CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://streetsidecuisine.com/
X-WR-CALNAME:Streetside Cuisine
X-WR-CALDESC:Curb your hunger
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=UTC:20261213T000000
DTEND;TZID=UTC:20261214T000000
DTSTAMP:20211229T000000
UID:MEC-f187a23c3ee681ef6913f31fd6d6446b@streetsidecuisine.com
RRULE:FREQ=YEARLY
CREATED:20211229
LAST-MODIFIED:20211229
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:National Cocoa Day
DESCRIPTION:December 13th ushers in a celebration worthy of the winter holidays with National Cocoa Day. What better way to warm up after a cold day outside?\nWe make hot cocoa with cocoa powder, heated milk or water, and sugar. However, Americans often use hot chocolate and hot cocoa interchangeably, sometimes causing a bit of confusion. There is a difference between the two beverages. We make hot chocolate by using ground chocolate containing cocoa butter. We mix it with hot milk, and it is drinking chocolate.\nHot chocolate is also known as drinking chocolate.\nWe make hot cocoa from cocoa powder. We produce a paste called chocolate liquor through the fermentation, drying, roasting, and grinding process of cocoa beans. Through another method, they separate cocoa butter, leaving cocoa powder. We use this cocoa powder to make hot cocoa. The result has very little fat and calories.\n
URL:https://streetsidecuisine.com/events/national-cocoa-day/
CATEGORIES:National Food Day
ATTACH;FMTTYPE=image/jpeg:https://streetsidecuisine.com/wp-content/uploads/2021/12/pablo-merchan-montes-SCbq6uKCyMY-unsplash-scaled.jpg
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