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CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://streetsidecuisine.com/
X-WR-CALNAME:Streetside Cuisine
X-WR-CALDESC:Curb your hunger
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=UTC:20260725T000000
DTEND;TZID=UTC:20260726T000000
DTSTAMP:20211228T000000
UID:MEC-6d9cb7de5e8ac30bd5e8734bc96a35c1@streetsidecuisine.com
RRULE:FREQ=YEARLY
CREATED:20211228
LAST-MODIFIED:20211228
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:National Hot Fudge Sundae Day
DESCRIPTION:On July 25th, National Hot Fudge Sundae Day takes a turn representing National Ice Cream Month in delicious style. Feast on this tasty ice cream dessert that combines hot and cold with a cherry on top. Even more important to note, this dessert has been served since 1906.\nGiven that the hot fudge sundae is a variation of the classic sundae, making one is a cinch. Simply put a couple of scoops of vanilla ice cream in a dish. Add hot fudge sauce. Top it with a dollop of whipped cream and some nuts (if you like). Finally, add a single, bright-red, sweet, maraschino cherry.\nSundae History\nWhile the oldest known record of an ice cream sundae is an Ithaca, NY advertisement, the originator of the dessert is still debated. The October 5, 1892 ad in the Ithaca Daily Journal spelled the ice cream treat with the conventional day of the week spelling – Sunday.\n
URL:https://streetsidecuisine.com/events/national-hot-fudge-sundae-day/
CATEGORIES:National Food Day
ATTACH;FMTTYPE=image/jpeg:https://streetsidecuisine.com/wp-content/uploads/2021/12/david-calavera-UKdCsFKBbkQ-unsplash-scaled.jpg
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