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X-WR-CALNAME:Streetside Cuisine
X-WR-CALDESC:Curb your hunger
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DTSTART;TZID=UTC:20260527T000000
DTEND;TZID=UTC:20260528T000000
DTSTAMP:20211227T000000
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CREATED:20211227
LAST-MODIFIED:20211227
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TRANSP:OPAQUE
SUMMARY:National Grape Popsicle Day
DESCRIPTION:Since summer is just around the corner, May 27th calls for warm weather, sunshine, and National Grape Popsicle Day.\nIn San Francisco, California, in 1905, 11-yr-old Frank Epperson was outside on his porch, mixing water with a white powdered flavoring to make soda. Upon going inside, he left it there on the porch with the stirring stick still in it. That night the temperature reached a record low and the following morning, Frank discovered the drink had frozen to the stick.\nYears later, in 1922, Epperson introduced his treat at a fireman’s ball where it was a huge success. Then in 1923, he made and sold his frozen treat-on-a-stick at an amusement park in Alameda, California. Epperson applied for a patent in 1924 for his frozen confectionery, which he called “Epsicle” ice pop. He then renamed it “Popsicle“.\n
URL:https://streetsidecuisine.com/events/national-grape-popsicle-day/
CATEGORIES:National Food Day
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